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Tomato and Cottage Cheese Toast

A quick and healthy snack combining creamy cottage cheese and fresh tomatoes on crispy toasted bread.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Breakfast, Lunch, Snack
Cuisine: American, Healthy
Calories: 220
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup Cottage cheese Use flavored cottage cheese for added taste.
  • 2 slices Bread Choose a good quality bread for better texture.
  • 1 medium Tomatoes (sliced) Choose ripe tomatoes for best flavor.
  • to taste Salt
  • to taste Pepper
  • handful Fresh herbs (such as basil or parsley) For garnish.

Method
 

Preparation
  1. Begin by toasting the bread to your preferred level of crispness.
  2. Once the bread is toasted, spread a generous layer of cottage cheese over the surface.
  3. Top the cottage cheese with a layer of sliced tomatoes.
  4. Sprinkle with salt, pepper, and fresh herbs according to your taste.
  5. Serve immediately and enjoy your simple, wholesome snack or light meal!

Notes

To keep your Tomato and Cottage Cheese Toast fresh, prepare it just before serving. Store leftover cottage cheese and tomatoes separately in airtight containers for up to 3 days. Toast bread fresh each time for optimal crispiness.