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Delicious Tomato Sandwich

A delightful twist on a classic favorite, this simple yet flavorful sandwich combines ripe tomatoes and cream cheese, making it a perfect choice for a light lunch.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 sandwich
Course: Lunch, Snack
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 slices slices of bread Use crusty artisan bread for more substance.
  • 1 whole ripe tomato, sliced Choose the ripest tomatoes for the sweetest flavor.
  • 2 tablespoons cream cheese Consider flavored cream cheese for added depth.
  • 1 tablespoon fresh herbs (like basil or dill) Adds freshness and color.
  • Salt and pepper to taste

Method
 

Preparation
  1. Spread cream cheese generously on one side of each slice of bread.
  2. Layer the sliced tomatoes on top of one slice of bread, covering it completely.
  3. Sprinkle fresh herbs, salt, and pepper over the tomatoes according to your taste preference.
  4. Place the second slice of bread on top of the tomatoes, cream cheese side down, creating a sandwich.
  5. Cut the sandwich in half and serve immediately for the best taste.

Notes

Serve with a side of chips or a small salad. Garnish with extra herbs for a beautiful presentation. Best enjoyed immediately, but can be stored in an airtight container in the refrigerator for one day.