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Air Fryer Apple Chips

Crispy, sweet, and packed with flavor, these air fryer apple chips are a healthy snack that offers a satisfying crunch without the guilt.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 2 servings
Course: Dessert, Snack
Cuisine: American
Calories: 100
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1-2 apples 1-2 apples (any variety you prefer) Choose firm apples like Fuji or Granny Smith for best results.
  • spray Coconut oil spray Coconut oil spray Lightly spray on apple slices for crispiness.
  • to taste Cinnamon Cinnamon Sprinkle cinnamon for added flavor.

Method
 

Preparation
  1. Preheat the Air Fryer to 300°F (150°C).
  2. Slice the apples thinly and evenly, aiming for about 1/8 inch thick.
  3. Lightly spray the apple slices with coconut oil.
  4. Sprinkle cinnamon over the apple slices.
  5. Place the apple slices in a single layer in the air fryer basket.
Cooking
  1. Air fry the apple slices for about 15-20 minutes, flipping halfway through.
  2. Keep an eye on them to prevent burning.
  3. Remove from the air fryer and let cool before serving.

Notes

Store the cooled apple chips in an airtight container. They can last up to a week. For long-term storage, consider refrigerating them.